Consultation Services

Are you looking to start up your food or drink venture? Scale up production? Fine-tune processes? we have the best solutions for you.

Whether you are starting from scratch or an already well-established entity, Mannanova can help guide you through the many facets of development, preparation and execution.

We have 3 different formats of consultation. The first two, “Let’s figure it out” and “Let’s do it”, are monthly packages intended for new and small kombucha producers. The third is a custom consultation for any type of fermented product or big kombucha producers.

See below how we can help you with our consultation services:

 

“Let’s figure it out” Package

What’s included :

- 2 hours per month of meeting over phone/skype or in person (Usable in 60 minute blocks)
- 2 email tickets per month for more specific support
- Overall production equipment recommendations
- Overall lab equipment recommendations
- Process recommendations based on desired kombucha characteristics
- Raw materials and their suppliers recommendations
- Do’s & Don’t of Quality Control in kombucha
- Outline of Mannanova Optimized process with Manna-K

What’s not included :

- Detailed list of equipments
- Specific product formulation

 

“Let’s do it” Package

What’s included :

- 3 hours per month of meeting over phone/skype or in person ( Usable in 60 min blocks)
- 4 email tickets per month for more specific support
- Production equipment recommendations
- Lab equipment recommendations
- Complete equipment setup
- Process based on desired kombucha characteristics
- Raw materials and their suppliers
- Do’s & Don’t of Quality Control in kombucha
- Quality control Step-by-step guide
- Outline of Mannanova Optimized process with Manna-K

 

Custom package

We can build a custom service for you including some or all of the following:

  • Product/ process development

  • Implementation of the production

  • Employee Training on production process/use of tools

  • Preparation of Standard Operating Procedures for adhering to Good Manufacturing Practices (GMP)

  • Development of the monitoring systems for production

  • Development of quality assurance system

  • Equipment research and recommandations

  • Plant design

  • Help in choosing the right raw materials

  • Help in writing up Hazard Analysis and Critical Control Points (HACCP) plans

  • Custom and personalized accompaniment

  • Fast and efficient solutions to everyday problems